Lunch Buffet Menu
Beef Stroganoff – Sauté Beef in Paprika with Onion & Mushroom and Julienne of Gherkin finished in a Sour cream & Demi Glaze Sauce
Curried Beef – Tender Beef cooked in a Madras Sauce with Onion, Mushroom & Peppers served with Crispy Poppodums
Chicken a La King- Strips of Chicken Fillet cooked in a White Wine Sauce with Onion, Sliced Mushroom & Julienne of Bell Pepper
Curried Chicken – Marinated Chicken Fillet cooked in a creamy Korma Mild Curry Sauce with Onion & Bell Pepper finished with Natural Yoghurt & Crispy Poppodums
All above are served with Basmati Rice, Baked Potato & a selection of Fresh Market Vegetables
OR
Basmati Rice, Baked Potato & a Selection of 3 Salads
Pasta Dishes
Penne Pasta with Vegetables in a Vine Ripened Tomato and Cheese Sauce
Penne Pasta with Onion, Mushroom, Garlic & Bacon in a Light Cream Sauce
Penne Pasta with Ricotta and Cheese Tortellini in a Tomato, Garlic and Herb sauce
All above are served with a Selection of Fresh Market Vegetables & Potatoes
OR
a Selection of 3 Salads and Baked Potatoes.
Desserts
Baked Apple and Mixed Berries Tart with Anglaise & Fresh Dairy Cream
Fresh Strawberry & Chocolate Chip Cheesecake
Traditional Sherry Trifle Chantilly
Profiteroles with Warm Chocolate Sauce
Fresh Fruit Salad & Dairy Cream
Selection of Ice-Cream with a Warm Butterscotch Sauce
Fresh Rhubarb Crumble with a Warm Anglaise Sauce & Dairy Cream
