For the finest Galway restaurants, there are a variety of dining options at the Galway Bay Hotel. Whatever you choose you can be assured that you will enjoy superb quality food made from the best and freshest ingredients making eating out in Galway a culinary delight.
Communion / Confirmation Meals are available on select dates in 2011. Contact our Reservations Department to reserve your table today on 091 520520.
Supervised by Executive Chef, Ciaran Gantly, Galway Bay Hotel Galway Restaurant has built a strong reputation for dining excellence. Ciaran's professionalism and exceptional ability has enabled him to cook for some of the most famous people on the planet including Mary McAleese, Bill & Hillary Clinton and Michael Jackson. The hotel has been nominated and awarded some of the most prestigious awards for Hotels within Ireland and the UK including AA Rosette Award for Fine Dining in 2003, 2004 & 2005. Best Breakfast in Ireland, Parents Choice Award 2005, Diversity in the workplace Award, and Best Overall 4* Hotel in Ireland 2002 & 2005.
A proud member of the Feile Bia charter, Galway Bay Hotel carefully selects fresh local ingredients and sources the finest international produce to create fabulous cuisine for you to enjoy- the proof is in the taste.
