Galway Bay Hotel has a reputation for excellence and in particular for the unique and enjoyable food experience offered to all guests. From delightful, fine dining in the Lobster Pot Restaurant to casual, tasty cuisine in Harvest Café and An Scadan Caoc Bar, guests will be spoilt for choice!
A proud member of the Feile Bia charter, our renowned chef Robert Webster and his award-winning team carefully select fresh local ingredients and source the finest international produce to create superb cuisine daily.
|The Lobster Pot Restaurant||Harvest Café||An Scadan Caoc Bar||Conservatory|
The food and wine offering at the Galway Bay Hotel has been nominated and awarded some of the most prestigious hotel accolades within Ireland, including the AA Rosette Awards for Fine Dining, Best Dinner in Ireland, Best Breakfast in Ireland, Best Carvery in Connaught and many more. Few hotels in Galway can boast such prestigious awards!
We can cater for family celebrations such as Christenings, Communions, Confirmations, Birthday Parties and more. If you are celebrating a special occasion, please let us know and we will ensure your experience with us is a great success.
We have received the following awards:
For more information or to make a booking please contact us on 091-520-520.