The Galway Bay Hotel was awarded ‘Best Hotel Carvery in Connacht’ in 2013 which is a true testament of the quality of food and service provided in Harvest Café under the watchful eye of Executive Chef, Robert Webster.
Harvest Café offers guests an informal dining experience with wholesome carvery lunches and delicious evening menus. In addition to the main meals on offer, Harvest Café serves soups, sandwiches and salads alongside a tempting selection of home-made desserts, cakes, scones and pastries plus an assortment of coffees and speciality teas.
Why not plan a family day out in Salthill and visit Harvest Café for a delicious Sunday lunch experience. The hotel provides cuisine and service of the highest standards offering an enjoyable day out for family & friends. Make the most of wholesome Carvery cuisine, healthy kid’s options, salads, sandwiches and home-baked desserts with free ice-cream for all the kids!
Daily: 11am - 6.00pm
Carvery Lunch served 7 days a week from 12.30pm - 3.00pm