The AA Award Winning Lobster Pot Restaurant offers contemporary Irish and international cuisine based around the finest and freshest ingredients presented with imagination and flair. Seafood is a speciality including Irish lobster, fresh from the tank and the best of Irish Beef and Lamb are presented alongside international delicacies. The fantastic menu is complemented by an extensive and carefully selected wine list.
Dining Dates for the diary:
- Mother's Day 14th March 2010
- Communion & Confirmation
